Hock Lee Fish Ball Noodle Menu

Welcome to Hock Lee Fish Ball Noodle, a culinary gem nestled in the bustling Albert Centre on Queen Street, Singapore. This hawker stall is celebrated for its delightful fish ball noodles, making it a must-visit for both locals and visitors alike.

Menu Highlights:

• Handmade fish balls, bouncy and fresh, served with a choice of rich broth or dry noodles.
• Affordable pricing, with bowls available for just S$3.50 to S$5.
• Efficient service, ensuring quick turnover even during peak hours.

The atmosphere buzzes with energy, as loyal patrons often line up early, eager to secure their bowl before they sell out. The flavors balance simplicity with quality, inviting you to customize your dish with soy or chili sauce for an added kick. Hock Lee Fish Ball Noodle is not just a meal; it's a delightful experience wrapped in a bowl that reflects Singapore’s hawker heritage.